Quick & Easy Herb Butter

This herb butter is so easy to make and takes no time at all!  I got the idea of making herb buttered chicken breasts while I was getting ready for work one morning and managed to put this together before I left my house!  It's so fragrant and delicious and can be used on so many different things!  It can also be stored in your refrigerator for a long period of time. 

You Will Need

1 stick salted butter; softened

2 teaspoons each of the dried herbs listed below

Parsley

Sage (ground)

Oregano

Basil

Thyme

Rosemary

Sea Salt

Fresh Ground Black Pepper

- Add all the herbs, salt and pepper to a medium sized bowl

- Add softened butter; mix well

- Place in your refrigerator for at least 8 hours; this allows the flavors to marry.